Tai Ky Glutinous Rice Flour "Bot Nep" 400g x 24 Bags

Tai Ky Glutinous Rice Flour is made from glutinous grains following the process of soaking, grinding, stirring, settling, doughing, and drying.

Uses: Cakes made from glutinous rice flour are tough and aromatic. Rice flour is also the main ingredient in many Vietnamese cakes such as round sticky rice cake, deep-fried glutinous rice ball, glutinous rice cake, stuffed sticky rice balls, and young rice cake.

INGREDIENTS: 100% Glutinous rice flour.
DIRECTIONS: Glutinous rice flour is white and especially sticky when cooked. It is used to make a variety of Vietnamese traditional cakes, such as sticky rice dumpling, mochi dumpling in ginger sauce , sticky rice cake...

Tai Ky Flour - Food Joint Stock Company is a Vietnamese culinary enterprise established in 1976.

The company specializes in producing high-quality flour and cakes, maintaining the value of Vietnamese cuisine and culture throughout 45 years of development.

TAKYfood, the company's brand, has become a symbol of Vietnamese cakes and is the leading flour company in Vietnam.

We can offer this product at wholesale prices. Contact for wholesales Tai Ky price: +84855264488/+84931264488/ info@ggfmcg.com

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