FMCG WHOLESALE VIETNAM SUPPLIER, One-Stop for All FMCG Wholesale Needs in Vietnam
1. How to use Tai Ky Rice Flour in order to cook Vietnamese traditional cakes?
Vietnamese food is varied and distinctive, some of them take lots of time to prepare and cook. In some special occasions, Vietnamese people usually make many cakes such as sponge cakes, pyramidal rice dumplings, stuffed pancake, Vietnamese crepe, waterfern cakes, plain rice flan and “can” cake, “dap” cake, and some noodles such as rice noodles, soft thin vermicelli noodles and so on.
To prepare the food mentioned above, people need to use rice flour as the main ingredient. It takes so much time to prepare the rice flour manually if people choose to make it from the rice. Tai Ky flour products are here to help the housewives save time and make the food taste better.
Tai Ky Rice Flour “Bot Gao” 400g x 24 Bags and “Can” Cake is made from Rice Flour
The wholesale rice flour is made from rice grains after the sealed process of soaking, grinding, stirring, settling, doughing and drying. Consumers only need to buy a pack of rice flour and mix it with other ingredients, dissolve everything together well and let the mixture rest for 30 minutes - 1 hour to get the targeted flour that you need to make a cake.
In addition, Tai Ky rice flour can also be used to make noodles. If you want to try home-made noodles which are healthy and yummy right in your kitchen, all you need is packs of rice flour, salt and plain water. You can use a mixer with a dough hook attachment to mix these 3 ingredients together. If you do not have it, you can knead it yourself! Make sure not to add too much flour and water to prevent them from sticking.
Fresh noodles is made from Tai Ky Rice Flour
It is very easy to use and convenient for those who are busy but still want to make healthy food at home.
2. Wholesale Tai Ky from Vietnam guarantees the great nutrition composition of each product
Based on the nutrition facts, Tai Ky Products includes protein, carbohydrates, fiber, fat, and sugars. There are no food additives that are banned from the law in any packs of Tai Ky flour products, which makes sure to protect the consumers’ health and keep the natural deliciousness of the flour.
All of the powders are made from natural vegetables to provide the most yummy flavor and healthy elements for the users. For example, Tai Ky tapioca starch is extracted from freshly harvested cassava roots and then goes over the process of peeling, rinsing, grinding, centrifuging, starch separation, and drying.
Starting in 1976, Tai Ky has always developed to provide the best products for both the local consumers and the international ones. By putting effort into each pack of flour, Tai Ky has guaranteed the safety and quality of every meal are more important than anything else.
Tai Ky wholesale FMCG products can be exported to consumers in any country now with the food export and safety standard. In Vietnam, G&G Concept is one of Tai Ky distributors with the most affordable Tai Ky rice flour wholesale price. So do not hesitate to contact G&G Concept if you want to try any products from Tai Ky!